Kerala, a narrow Indian state sandwiched between the Arabian Sea and the mountainous Western Ghats, is known for its tropical greenery, backwaters, wildlife reserves, and tea and spice plantations. Along the way, you will be staying at beautiful heritage hotels, eco-lodges as well as a rice barge converted to a luxurious accommodation. We'll have our fill of ethnic and delicious food, seasoned by local spices. Then the climbing begins as we head up to areas known for its tea plantations and spice estates.
Ved skriftlig aksept av vårt tilbud bekrefter du/dere at våre betingelser er både lest og forstått og at evt kansellerings gebyrer kan tilkomme ved en evt. avbestilling av reisen.