Embark on an 11-day food inspired journey through Slovenia and Croatia and delight in the culinary mastery of this region, while seeing what these countries have to offer. Visit salt pans, a truffle farm, wineries, fishing villages and so much more. Discover why Istria is considered one of the world's leading producers of quality olive oil, eat mouth-watering, slow-cooked meat cooked Dalmatian-style under a metal bell, raise a glass of refosk (Slovenian wine) or slivovitz (plum brandy) with your small group, and shout ‘zivjeli!’ to the simple, home-style cuisine this region is famous for.
Ved skriftlig aksept av vårt tilbud bekrefter du/dere at våre betingelser er både lest og forstått og at evt kansellerings gebyrer kan tilkomme ved en evt. avbestilling av reisen.