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Turkode : W04AV
Reisen er levert av
Exodus Travel
Destinasjoner : Portugal
Reisen begynner : Sagres
Reisen slutter : Sagres
Aldre : 18+
Aktivitet :
5 dager fra


A warming winter walking discovery allowing you to see the best of the unspoilt Western Algarve region. The lush flora and diverse fauna of the Algarvian hinterland compliment the dramatic seascape scenery of the Atlantic coastline perfectly.


  • Day 1: Arrive at Sagres
    Arrive in the characterful coastal town of Sagres in time for your dinner. (Staying at Hotel Memmo Baleeira, Half Board)
  • Day 2: Sagres to Pedralva
    After a 30-minute transfer you'll follow the Fishermen's Trail, passing pines and gorse as you head to the cliff tops and the impressive Amado beach, an internationally renowned surf beach. Make your way down to the village of Carrapateira, with its bars and restaurants offering a great lunch stop. Do take time to visit the interesting Land and Sea Museum for an insight into the history of the village and its fishing economy. You'll then pick up the Rota Vicentina passing one of the Algarve's finest viewpoints, following a lovely trail through the Sinceira Valley and the course of the River Sinceira, as you make your way to charming Aldeia da Pedralva and your own village house. (Staying at Aldeia da Pedralva, Half Board)
  • Day 3: Pedralva to Vila Do Bispo
    There are two options for today, both setting off through a forest of pine and eucalyptus as you follow the Rota Vicentina, then a meandering trail through flower meadows leading you along a path and down to the pretty village of Vila do Bispo. The longer trail adds a wonderful horseshoe loop heading into the Costa Vicentina Natural Park, to Praia da Barriga (Barriga beach) with its impressive cliffs and crashing waves - the perfect picnic spot. (Staying at Hotel Mira Sagres, Breakfast only)
  • Day 4: Vila Do Bispo to Cabo De Sao Vicente/Sagres
    Surrounded by foaming Atlantic breakers, Cabo de Sao Vicente marks the most south-westerly point of Europe. The walk out to the edge of the continent should prove to be one of the highlights of your week! You are spoilt with amazing coastal scenery on this wild and unpopulated route that follows sandy paths and gorse-strewn meadows to the very edge of the Iberian Peninsula. At the Cape there is a lighthouse, museum and small bar, offering wonderful photo opportunities. It's a short transfer (5 mins) back to Sagres where you can relax with a cold drink on the waterfront, watching fishermen mending their nets. (Staying at Hotel Memmo Baleeira, Breakfast only)
  • Day 5: Leave Sagres


Viktig Informasjon & destinasjonsvideo

The trip destination
— 4 nights hotel-to-hotel accommodation — 3 Days walking — All continental breakfasts and 2 evening meals — Services of your local Headwater-appointed Agent — Route directions and maps — Luggage transfers between hotels
All continental breakfasts and 2 evening meals. Two dinners are included and the local cuisine is a sumptuous mix of fresh fish, local meats and fresh vegetables, accompanied by tangy cheeses and quality chouricos; all complemented by a superb choice of Portuguese wines. The local speciality from the sea is the Barnacle Perceve, this is not taken from the bottom of boats but the bottom of submerged local cliffs, it is harvested by hand using a dangerous and traditional method, which involves one of the two collectors dangling by a rope from the top of the cliffs! They are a bit of a delicacy not too dissimilar to mussels. Away from the sea the dried hams, salamis and chouriço are as good as anything that Spain or Italy can produce. The strange sounding bread sausage Alheira is very good, invented by the Portuguese Jews during the Inquisition to avoid persecution, bread and non-pork products are used. Good quality meat is also on the menu, beef and pork are of a high quality and lamb in season is superb. Vegetables are plentiful and with big harvests of almonds and oranges, fruits are in good supply alongside another local vegetable, the sweet potato. The Algarve’s other surprise is the quality of cheese; from mild to strong using cow, goat or sheep milk there is a great range of cheeses for all tastes, Queijo de Cabra do Algarve, is a particular favourite.

Priser / Datoer

Ved skriftlig aksept av vårt tilbud bekrefter du/dere at våre betingelser er både lest og forstått og at evt kansellerings gebyrer kan tilkomme ved en evt. avbestilling av reisen.


Vi vil komme tilbake til deg med et tilbud på den forespurte reisen/pakken I løpet av 48 timer. Alle tilbud er uforpliktende og er vanligvis gyldige i 7 dager. Vi gjør oppmerksom på at reserverte tjenester kan bli kansellert innenfor disse 7 dagene og at pris kan endres inntil en endelig bestilling er mottatt.


Kjappe fakta

Antall dager 5
Pris fra
Destinasjoner Sagres
Turkode W04AV
Aktivitet Tema & kulturreiser,Selv guidet | Reiser på egenhånd,Fotturer,Aktive reiser
Reisen er levert av